The day began with warm pancakes and fresh fruit from the local farms. After breakfast, the group split into six and six and we decided who would be horseback riding first. I was in the second group so I started my day with playing Uno, Texas Hold’ em with pebbles as chips. These intense games...
[vc_row][vc_column][vc_column_text letter_spacing=””]Our final day of service was spent working with Forgotten Harvest for a second day, this time at their farm, which sits on over 95 acres of donated land in Fenton, MI, about an hour outside of Detroit. We spent the morning harvesting collard greens and preparing the watermelon fields for cultivation. During lunch...