Day 3! After getting hardly any sleep following a full 24 hours of travel, day 2 was a bit of a blur. Today sort of felt like day 1. I’d like to start by recognizing just how amazing the food is here. Our cooks have yet to give us a meal that wasn’t enjoyed by...
[vc_row][vc_column][vc_column_text letter_spacing=””]As we continue our stay in Detroit, we spent our time productively at Forgotten Harvest where we packaged peppers and sweet potatoes. In the morning, we started to repackage bell peppers, and while we were doing this, there were two people from the local area. When we started to work with them, they were...