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08th of July, 2016
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Closing Reflections from the New Orleans Crew
Anna: Overall this trip taught me a lot about community service and trying things out of my comfort zone. I’ve learned about gardening and as well as the importance of teamwork. At first, I was very nervous about coming on this trip, but now that it’s almost over, I realized that I’m going to miss...
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Our First School Visit
Hello! This is Nicholas, and I’m in charge of recounting day 3 of our trip. Today, we slept in a bit and had breakfast around 7:30, although some of us (Chesley) woke up early for a frigid shower. We had tea and hot chocolate, which was followed by a hearty meal of oatmeal and toast....
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Little Flecks of Gold
One moment or experience that I am choosing to reflect on was earlier in the day at the gold mines. Specifically Dona Rosa and her cooking. Not only was the food delicious, but I really enjoyed her eagerness to share a little bit of her culture. She made a variety of traditional dishes using...
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