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Day 7: Sloth Tour and Playa Blanca
Today we started our day with a delicious breakfast consisting of Gallo Pinto, plantains, eggs, mango and pineapple, coffee, and hot chocolate made with organic cacao. After that we jumped on a bus and headed about 45 minutes to our Sloth, or Perica, tour! We arrived at a beautiful garden, called Perica, and met the...
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How do you eat an elephant?
Today we were asked to write about a life lesson we have learned on this trip and how we will use it to influence our daily life back home. Although I acknowledge the prompt, I am going to stray from it a little in writing about a lesson that has followed me throughout my life...
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Hope Girls
Over the past five days or so, we’ve been working at the Himalayan Hope Home; lugging bricks up four flights of stairs, shoveling sand to make concrete, and getting to know the amazing girls who live there. These girls are orphans, mostly from Solukhumbu, and range in age from five to fifteen years old. We’ve...
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