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30th of June, 2016
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Chengdu - Staging for Tibet
[vc_row][vc_column][vc_column_text letter_spacing=””]After awakening from a well needed and deep sleep, we were all ready to begin our first full day in Chengdu, China. We woke for an early breakfast of traditional Chinese food: fried rice, potatoes, vegetables, and tea. We left quite early to visit the Panda Breeding Center on the other side of the...
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The struggle of waking up from a long day at the airport.
We saw our favorite parts of Panama; old city versus new city was the theme of the tour from our great guide, Carlos. It was interesting to see how we toured the new city in a van and the old one on foot. Kind of ironic. By van and foot, Carlos taught and explain to...
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Working at Costa de Oro
Last night’s turtle patrol was slow. We began by going to the southside, and then took a 15 minute break. Then we went to the northside and took another 15 minute break. We decide to head back early because a thunderous storm was rolling in. We started off the next day with some french toast...
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