Day 6: Sugar Mill Tour and Tails with the Elders Emmet Johnston We started the day off with a great breakfast consisting of corn pancakes with cheese, sausage to put on it, fruit, rice, and beans. After we finished breakfast we walked over to a sugar cane farm where we were greeted with sugar cane...
Today we focused on turning service into learning, instead of “what can I do to help” we thought about “what can I learn about the problems and solutions.” One thing that was meaningful to me was the Barracuda we saw while doing our swim test. Many of us, including myself, were afraid. We were...