[vc_row][vc_column][vc_column_text letter_spacing=””] June 30 Luke Sloan Life is well in Tagong. The group started the day at 8 a..m when we were treated to a delightful breakfast of boiled eggs, yak butter tea, and traditional bread. Excitement filled the room when Tenpa revealed the blessing of Skippy peanut butter, practically gold amongst the group. After...
A long day for our crew but the leaders report, “Great day at Machu Picchu learning form our guides Victor and Puma – some particularly meaningful conversations about growing up in the high Andes and the generational changes for Andean people. Despite the 4am wake-up to get into the park early, the group persisted through...