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20th of June, 2024
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Learning to be content (please see itinerary change)
[vc_row][vc_column][vc_column_text letter_spacing=””]It is the third day of homestay. The day started with a well-prepared breakfast. Acknowledging that we’re not used to the Napoli food, our homestay sister made us homemade fries for dinner last night and this morning’s breakfast. We are very glad that our homestay sister speaks fluent English – no language barriers. Nikki brought...
Good evening from Round the Bend! We had a relaxing day on the farm today that began with fresh bread made by Gustavo, and ended with homemade pizza from our farming friends across the street. I woke up around 8:30, and was greeted by the beloved dog Mayla on the way into the kitchen. Jorge...
Our 2019 Bolivia crew finished their last day of work delivering filters in the town of Charque. They will be packing up camp and returning to Rurre tomorrow where we hope they will have a chance to send along some photos from their time away.