Filled with enthusiasm for the group, the course instructors called to share the students’ early engagement and investment in this field study’s layers of purpose. After a day of work at KACH, I think they ran out of steam for a “post,” though I am assuming we will enjoy a student post tomorrow.
One moment or experience that I am choosing to reflect on was earlier in the day at the gold mines. Specifically Dona Rosa and her cooking. Not only was the food delicious, but I really enjoyed her eagerness to share a little bit of her culture. She made a variety of traditional dishes using...