Even though traveling was really hard we really enjoyed seeing all of the animals and looking at all of the scenery. In addition, we enjoyed bonding with all the girls and getting to know everyone individually. We stopped for lunch(Soda) at a restaurant that had local Costa Rican food and it was our first local...
We started today early this morning with our typical breakfast of bread, butter, eggs, cheese, assorted teas and papaya juice. After helping to clean up we returned to our room to finish packing up our bags. Once the bags were packed we headed to the Museo Historico Regional where we got to see illustrations of...
Our course instructors report that the group had a day of learning service as they served breakfast at El Desayunador and heard the stories of the people being fed there. It was a busy day and they plan to have a student reflection about the day up in the next day or so.