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So today we got up after a good night’s sleep on a soccer field in a tiny community in the middle of the Andes mountains. We ate in the breakfast tent, got packed up, and headed out on our last day of the trek. The hike today was mostly on a dirt road down to…
Musings on Day 1 of our Trek As we had our last breakfast at Munaychay, I couldn’t help but think of the great memories we’ve all made with the kids, the tías, and the German volunteers here At Munaychay. Saying goodbye was extremely bitter sweet. On the one hand, I’d like to stay for a…
The shaman spoke Quechua and called upon countless apus to protect us. He gave us each three coca leaves so that we could make the intentions of our journeys known to the apus. We then buried the leaves, giving them to Pachamama, or “Mother Earth.”
Today was our last day at Munaychay. We woke up at 7:15 and had our usual breakfast of scrambled eggs and bread. At 8:00, we headed down to Santa Rosa and began clearing out a space for farming. About an hour into our work it started raining so we went to the house and chilled…
GOOD MORNING VIET-MERICA! Today was a great day. One of the best at Munaychay. I had a great night’s sleep and a weird dream that I was in a video game. We had hard boiled eggs for breakfast with the always delicious bread and jam. After our yummy breakfast, we headed off to the farm…
The morning began with an impromptu breakfast composed of bananas, tea, and granola. After, we met our guide, Pedro, who took us to Moray– an ancient Incan site entailing agricultural terraces. Our eccentric guide told us that the terraces were filled with spirits of fertility, duality, and “good vibes”. He continued to explain the ancient…
Editor’s note: for chronological clarity, this entry was written on Friday. Today was day 6 in Peru- day 3 at munaychay! We started the day bright and early with a breakfast consisting of bread with jam and butter along with scrambled eggs courtesy of Jack and Cortlin. Next it was time to start the work….
It was warm out this morning rather than the usual cool. Our breakfast crew, promptly after wake up, cooked a delicious breakfast of oatmeal -Mazel tov. Everyone got ready- two full water bottles, sunscreen and full brimmed hat in hand – and began the walk down to the bus, some stepping with exhaustion, some with…
After an extremely cold night, Callie woke us up for our first work day. We started off with a delicious breakfast of bread, jam, and bananas, complemented by Manzanilla tea. Inka, one of the German volunteers led us to the work site where the boys would start digging up stairs where the children would read and where…
Today was our second day in Cusco. We woke up early to have breakfast and start our adventure. After breakfast, we met our tour guide Maria who was with us the whole day. She took us to visit some Cusco archaeological sites such as Qenqo and Sacsayhuaman, which were built during the Inca Empire. Joseph…