[vc_row][vc_column][vc_column_text letter_spacing=””]Our final day of service was spent working with Forgotten Harvest for a second day, this time at their farm, which sits on over 95 acres of donated land in Fenton, MI, about an hour outside of Detroit. We spent the morning harvesting collard greens and preparing the watermelon fields for cultivation. During lunch...
It’s amazing how we find different ways to communicate with each other. While some students in our group speak Spanish very well, others just know the basics. As a non-Spanish speaker and someone who has not taken a Spanish class since the 6th grade, I can honestly say that it was nerve wracking going to...